Zucchini Parmesan Bake

This is Zucchini Season!! I try to make different dishes using fresh zucchini. This bake is another of my creations, easy and delicious! Give it a try, I think you will like it.

Zucchini Parmesan Bake

2 large zucchinis, sliced
3 dried red chilies, crushed
2 tablespoons olive oil
1/2 teaspoon kosher salt
1 cup parmesan cheese, shredded

Heat the oven to 400 degrees. Place the sliced zucchini in a baking dish. Sprinkle kosher salt and crushed red chilis on top of the sliced zucchini. Drizzle the olive oil. Place the zucchini in the oven for 10-12 minutes. Take out the partially baked zucchini, sprinkle parmesan cheese and place it back in the oven for another 5-7 minutes or until the cheese melts. Enjoy!